Brand Ambassadors & Experts

From sommeliers and winemakers to chefs and wine enthusiasts, our Vivant Ambassadors are passionate individuals dedicated to their craft. They embody the same spirit of excellence on which Vivant was founded, constantly pushing the boundaries of the wine experience and sharing their love for wine with their communities and beyond. We’re proud to say these are our people.
  • Vivant Wine Ambassador, Reeze Choi Founder of Somm’s Philosophy 3rd Place in the Best Sommelier of the World Competition

    Reeze Choi - Founder of Somm’s Philosophy

    3rd Place in the Best Sommelier of the World Competition 2023  “I always think that we are not just providing the wine—we are providing the whole experience. The temperature is the...

    Reeze Choi - Founder of Somm’s Philosophy

    3rd Place in the Best Sommelier of the World Competition 2023  “I always think that we are not just providing the wine—we are providing the whole experience. The temperature is the...

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  • Francesco Saverio Russo

    Francesco Saverio Russo - Wine Educator

    Francesco Saverio Russo Wine Educator “I’m Francesco Saverio Russo, a Wine Blogger, Educator, and professional taster. Vivant products, which I’ve used since their prototype stages, have transformed my tasting sessions.Venus...

    Francesco Saverio Russo - Wine Educator

    Francesco Saverio Russo Wine Educator “I’m Francesco Saverio Russo, a Wine Blogger, Educator, and professional taster. Vivant products, which I’ve used since their prototype stages, have transformed my tasting sessions.Venus...

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  • Carmelo Di Pasquale - Head Sommelier at Michelin-Starred Restaurant

    Carmelo Di Pasquale - Head Sommelier at Micheli...

    Carmelo Di Pasquale is head sommelier at Locanda Don Serafino, a luxurious boutique hotel and restaurant in Ragusa Ibla, Sicily. The hotel, located in a UNESCO World Heritage Site, offers...

    Carmelo Di Pasquale - Head Sommelier at Micheli...

    Carmelo Di Pasquale is head sommelier at Locanda Don Serafino, a luxurious boutique hotel and restaurant in Ragusa Ibla, Sicily. The hotel, located in a UNESCO World Heritage Site, offers...

  • Neil MacLeod - Private Dining Chef

    Neil MacLeod - Private Dining Chef

    Neil Macleod is a chef who has worked his way up to the top of the culinary world. He started his career in the United States, working in restaurants and...

    Neil MacLeod - Private Dining Chef

    Neil Macleod is a chef who has worked his way up to the top of the culinary world. He started his career in the United States, working in restaurants and...

  • Yohan Morel - Sommelier and Founder of Somm Spirit'D

    고급 와인을 즐기고, VIVANT를 즐기십시오.

    소믈리에와의 최근 방문 중 @ Yohanmorel Yohan은 이상적인 온대가 무엇인지에 관계없이 세계의 다른 지역이 다른 온도에서 와인을 선호한다고 지적했습니다. 예를 들어, 평균적으로 영국에서는 개인이 와인을 조금 더 시원하게 식히는 것을...

    고급 와인을 즐기고, VIVANT를 즐기십시오.

    소믈리에와의 최근 방문 중 @ Yohanmorel Yohan은 이상적인 온대가 무엇인지에 관계없이 세계의 다른 지역이 다른 온도에서 와인을 선호한다고 지적했습니다. 예를 들어, 평균적으로 영국에서는 개인이 와인을 조금 더 시원하게 식히는 것을...

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