Brand Ambassadors & Experts

From sommeliers and winemakers to chefs and wine enthusiasts, our VIVANT Ambassadors are passionate individuals dedicated to their craft. They embody the same spirit of excellence on which VIVANT was founded, constantly pushing the boundaries of the wine experience and sharing their love for wine with their communities and beyond. We’re proud to say these are our people.
  • Vivant Wine Ambassador, Reeze Choi Founder of Somm’s Philosophy 3rd Place in the Best Sommelier of the World Competition

    Brand Ambassador | Reeze Choi

    ASI Best Sommelier of Asia & Pacific 2025 and 3rd Place ASI Best Sommelier of the World 2023, shares why precise temperature control is essential to delivering the complete wine...

    Brand Ambassador | Reeze Choi

    ASI Best Sommelier of Asia & Pacific 2025 and 3rd Place ASI Best Sommelier of the World 2023, shares why precise temperature control is essential to delivering the complete wine...

  • Brand Ambassador | Mason Ng

    Brand Ambassador | Mason Ng

    Best Sommelier of Asia & Oceania 2022, Mason, “Great wine service isn’t about replacing people with technology — it’s about using the right tools to support connection, precision, and care....

    Brand Ambassador | Mason Ng

    Best Sommelier of Asia & Oceania 2022, Mason, “Great wine service isn’t about replacing people with technology — it’s about using the right tools to support connection, precision, and care....

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  • Francesco Saverio Russo

    Francesco Saverio Russo - Wine Educator

    Francesco Saverio Russo Wine Educator “I’m Francesco Saverio Russo, a Wine Blogger, Educator, and professional taster. Vivant products, which I’ve used since their prototype stages, have transformed my tasting sessions.Venus...

    Francesco Saverio Russo - Wine Educator

    Francesco Saverio Russo Wine Educator “I’m Francesco Saverio Russo, a Wine Blogger, Educator, and professional taster. Vivant products, which I’ve used since their prototype stages, have transformed my tasting sessions.Venus...

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  • Carmelo Di Pasquale - Head Sommelier at Michelin-Starred Restaurant

    Carmelo Di Pasquale - Head Sommelier at Micheli...

    Carmelo Di Pasquale is head sommelier at Locanda Don Serafino, a luxurious boutique hotel and restaurant in Ragusa Ibla, Sicily. The hotel, located in a UNESCO World Heritage Site, offers...

    Carmelo Di Pasquale - Head Sommelier at Micheli...

    Carmelo Di Pasquale is head sommelier at Locanda Don Serafino, a luxurious boutique hotel and restaurant in Ragusa Ibla, Sicily. The hotel, located in a UNESCO World Heritage Site, offers...

  • Neil MacLeod - Private Dining Chef

    Neil MacLeod - Private Dining Chef

    Neil Macleod is a chef who has worked his way up to the top of the culinary world. He started his career in the United States, working in restaurants and...

    Neil MacLeod - Private Dining Chef

    Neil Macleod is a chef who has worked his way up to the top of the culinary world. He started his career in the United States, working in restaurants and...

  • Yohan Morel - Sommelier and Founder of Somm Spirit'D

    Yohan Morel - Sommelier and Founder of Somm Spi...

    During our latest visit with sommelier @yohanmorel, Yohan shared some fascinating insights about how different regions around the world have varying preferences for wine temperatures, even when those preferences differ...

    Yohan Morel - Sommelier and Founder of Somm Spi...

    During our latest visit with sommelier @yohanmorel, Yohan shared some fascinating insights about how different regions around the world have varying preferences for wine temperatures, even when those preferences differ...

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